Oh, and if you're interested, Amy Baskin posted an interview with me at her nifty new kid lit blog Euphoria.
Earlier this year, I traveled to England for research. Following in Jane Austen's footsteps was pure delight -- and fellow Austen fans can read more about my trip here, in a recent article from The Christian Science Monitor.
After several enjoyable years as a chicken mama, the time finally came to turn the page on this chapter of my life. A little too much mess, a little too much extra work, a little too much, um, poo.
Fortunately, our sons' wonderful first grade teacher, who is a dear friend, offered to adopt them. She's an enthusiastic urban farmer, and every year she hatches out eggs in her classroom. I still remember how excited our boys were the week that the chicks arrived. I also remember how excited our youngest was after an impromptu visit to her home, where he spent a thrilling hour in the backyard hunting for eggs. Afterwards, he announced that he was going to start a business when he grew up, and that he already had a name for it: 1-800-Egg-Finders. "I'll bet a lot of farmers will want to hire me," he told us confidently.
(Much to his embarrassment, I reminded him of this a few years ago when I brought three little chicks home from the feed store.)
In the time they spent with us, our "girls" provided not only eggs, but also endless entertainment. They were convinced that Bonnie, our Shetland Sheepdog, was their mother, and spent their days trailing around after her. One chicken even took to laying her eggs in the dog house. All three of them were determined to be house pets, and any door left open more than a crack would soon find a chicken sneaking through it.
Our boys are all grown up now, one about to graduate high school and the other soon to start his senior year in college. They're no longer as thrilled with chickens, nor with the responsibility that comes with raising them. And I'm finding that as I devote more and more of my time to writing books these days, I have less and less time for other things. Especially other things that need to be fed, watered, shooed out of the house and the garden, or otherwise watched over. So this morning my husband and I rounded up our trio of hens -- Dixie, Trixie, and Pixie -- and drove them to their new home. It's a little piece of chicken heaven, with several lush acres to roam, a sturdy red hen-house filled with new feathered friends, and overseeing it all, a resident llama. Who could ask for more?
Still, I'll miss our girls.
Our new First Lady loves French fries.
Oh yeah!
I’ve suspected for a while now that Michelle Obama was a kindred spirit, but now I know for sure.
Most people outgrow their childhood food crushes, but some of us cling proudly (OK, stubbornly) to them. French fries have long reigned supreme atop my list of guilty pleasures, right up there with American Idol and chocolate chips.
One year on my birthday, my husband and our boys put me in the car and told me they were taking me someplace special. It turned out to be the drive-thru at a local fast food restaurant, where they gleefully presented me with a super-size container of fries all my own.
I was tickled pink. And I didn’t share.
Another time, the night I won the Oregon Book Award a few years back, my husband took me out afterwards to one of Portland’s fanciest restaurants to celebrate. What did I order? French fries, of course. They came in a champagne flute lined with parchment paper. They were delicious.
So are the sweet potato fries served seasonally at Burgerville, a Northwest chain (and the only fast food establishment where Eric Schlosser, author of Fast Food Nation, will eat, since they serve locally grown produce and meat and free range eggs).
I’ve eaten French fries that came wrapped in newspaper atop flaky fish at chip shops in England. I’ve eaten French fries that were plain and French fries that that were fancy, tarted up with herbs and curries and dipping sauces. I’ve eaten them at the beach, in the car, dressed up, dressed down, homemade, store-bought, native and foreign. It doesn’t matter. I love them all. Shoestrings, crinkle cuts, steak fries, wedges, pommes frites, chips – I don’t care what shape they’re cut in and I don’t care what they’re called. All I care is that they’re served up hot and crispy, with plenty of salt and ketchup.
My latest fave are the fries at Five Guys Burgers and Fries, which opened its first franchise here in Oregon recently. A week or two ago I read that the First Lady took her staff to one in Washington for lunch. Now I know why.
Mrs. Obama, any time you come to Portland, the fries are on me!
It's a rare chance to catch us all in the same place at the same time -- hope to see you there!
What better combination could there be than books and cookies? Well, try adding great discussion topics, book reviews, games, snack and craft ideas, and more, and you have a sure-fire recipe for success. If you're in a mother-daughter book club and you're looking for ideas on good books to read and fun things to do at your meetings, as well as a list of helpful literary links, be sure to stop in at the CookyBookies.
I'm going to try their recipe for Snickerdoodles (my husband's favorite) this weekend. Yum!
One of my favorite artists passed away recently. I discovered Andrew Wyeth in high school, and was immediately drawn to his spare, evocative landscapes, particularly those set in my native New England. His subject matter was not always particularly cheery – he painted his fair share of abandoned houses, empty rooms, and barren vistas – and yet I always perceived a quality of hope in his art. For me, this was most evident in his paintings of windows. Open or shut, there’s something inherently hopeful about Wyeth’s windows, whether it’s a certain quality of light that beckons from beyond, or the wind from the sea that blows in, carrying with it the enticing tang of a distant horizon. When I look at Wyeth’s windows I often feel I’m standing on tiptoe, holding my breath, caught in a fleeting moment in time that is ripe with possibility.
Wind from the Sea by Andrew Wyeth
“Painting,” Wyeth once told an interviewer, “is about love.” I’ve been thinking about that statement a lot since I heard of his passing. I think, perhaps, that it just might be the single best description of art that I have ever heard. Wyeth made it clear in the interview that he wasn’t talking about the “in love” kind of love, but simply love itself. Doesn’t this word distill all that is beautiful and yes, sometimes painful, about the act of creation? Certainly Wyeth’s statement applies to all the arts, writing included. Love wells up from the heart of every artist, spilling onto canvas or page.
I write because I love. I love my craft; I love practicing my craft, even when it means wrestling with frustrations and set-backs. I love what William Maxwell once called “the happiness of getting it down right.” Most of all, I love the thrill of connecting with readers through words, and the way words knit hearts together, for truly love is what connects artist and audience.
If art is about love, then, does it follow that the more we love, the better our art will be? Something worth pondering, perhaps.
Is it as cold in your neck of the woods as it is in mine? I have no business complaining – the Pacific Northwest, where temperatures are hovering around freezing, is positively balmy compared to other parts of the country right now. A friend I talked to in Ohio on Friday afternoon reported that it was nine degrees outside, while a colleague in Minnesota topped that at 21 below. And the girls in a Chicago-area mother-daughter book club that I visited with via Skype over the weekend had been home from school for several days because classes were cancelled due to the extreme cold.
Here's some news to warm the hearts of readers and writers everywhere, though. Earlier this week, The Christian Science Monitor reported that a new study by the National Endowment for the Arts shows reading among American adults is on the rise for the first time in 25 years.
Reversing decades of decline, the number of literary readers – those who read novels, short stories, plays, or poetry – has grown significantly, and across the board amongst all ethnic groups. According to the NEA, “reading is an important indicator of positive individual and social behavior patterns,” including everything from volunteerism to attendance at arts and sports events, and even participation in outdoor activities and exercise.
For the first time in the survey's history, literary reading has increased amongst both men and women. And what's even better, in my opinion, is that the largest jump is amongst young adults (18-24), which certainly bodes well for the future of the publishing industry.
So take that, cultural pessimists! Take that, everyone who's been predicting the demise of books, and reading, and literature! If this isn't news to ring in the new year and “drive the cold winter away,” as one of my favorite traditional carols puts it, I don't know what is.
A trio of my favorite (not to mention egg-ceptionally funny) author friends are hosting a special event this holiday season. Hop on over to their coop (threesillychicks.blogspot.com/) to see how you can become an honorary silly chick -- and “use chicken power to make the world a better place,” as they put it. You may even spot a few familiar silly faces amongst the flock …
The beginning of the month is always a good time to turn over a new leaf, right?
Having failed miserably at NaNoWriMo (National Novel Writing Month, which occurs every November), I am greatly in need of a new leaf. I suppose I didn’t actually fail miserably, but I’d definitely qualify it as semi-miserable finish. I ended up with half of the first draft of a new novel, but nowhere near the 50,000 words required to download an official “winner” certificate and pat myself on the back. Meanwhile, across town my industrious friend Sue is busy patting not only herself on the back but also her eight-year-old daughter. Yes, that’s right, she and her SECOND GRADER both managed to finish their novels! Talk about feeling outclassed.
I’m already plotting my comeback for next year.
But back to the new leaf. I am the Queen of Distractions, which is definitely not a good thing for a writer to be. If there is a load of laundry in the house to be washed, a pan of brownies to be baked, a dog to be walked, a letter to be written, an errand to be run, a bill to be paid, a dust bunny to be hunted down, wool to be gathered or absolutely anything under the sun to be googled, I will leap at the opportunity to put off the moment of truth. It’s not the fear of the blank page that’s the problem. Once I have actually achieved B-I-C (bottom-in-chair), I’m off and running. The problem is focusing.
This past week brought a particularly delightful distraction when our son came home from college for his winter break. It’s great having our eldest chick back in the nest, and getting to spend time with him and find out what’s going on his life. But I can’t blame tanking NaNoWriMo on my son. Nope. I have come to realize that the blame lies squarely with technology.
I have seen the enemy, and it has a silicon chip. Of all the distractions I cannot resist, the most irresistible come with their own power cords. I’m a sucker for the siren song of email, text messages, blog posts, video conferencing, web surfing, and anything that requires a headset, including my iPod and those free phone calls to family and friends who share my cellular calling plan. And don’t even get me started on Facebook.
So today I’m turning over a new leaf. From now on, I am officially declaring mornings a technology-free zone. No email until noon. No music or text messaging or web surfing or social networking either. The ringers on all phones will be turned off. This holiday season will see an actual reign of peace on earth, or at least peace under my roof until lunchtime. I will gallop into the new year with plenty of B-I-C time under my belt and something to show for all this self-discipline -- the second half of that novel I didn’t quite finish, I hope.
Anyone want to join me in staking out their own tech-free zone?
Earlier this fall, our chickens started molting. For weeks the three of them drooped around the yard, trailing feathers and a tangible air of discontent. Standoffish and sullen, they shied away from our attempts to pick them up and pet them -- a routine they normally delight in -- with indignant squawks of protest. Egg production screeched to a halt.
The first time this happened a couple of years ago, I panicked, convinced that the distressing loss of feathers and eggs was somehow my fault, a testament to my glaring lack of skills as an urban farmer. But now, as a seasoned chicken mama, I’ve learned that molting season is part of the natural cycle. Hens just need time and space to let nature take its course. Soon enough, new feathers will appear, along with eggs.
I got to thinking about this last weekend as I was driving out to the coast with my husband. West of our city, the highway to the sea winds through miles of rolling farmland, and in late autumn the fields are blanketed with a quilt of muted browns and rusts and hazy golds. The remains of fall’s harvest have been plowed under, and the earth will lie still until spring, gathering energy for a new season of growth. The trees skirting the distant hills appeared equally lifeless, their branches shorn of leaves and stark against the sky, but this was also an illusion, for in a few months they’ll be cloaking themselves once again in green.
Writers have fallow seasons as well. There are times when the outlook is bleak, and we mope around the house as peevish as molting chickens, convinced that we’ll never write anything worthwhile again. I had a stretch of writer’s molt earlier this fall, and it wasn’t pretty. But last weekend, as I watched the seemingly barren landscape slip past the window of my car, it occurred to me that we are a part of the natural cycle as well. Trees drop their leaves; chickens drop their feathers; fields and writers need time to lie fallow.
Late last week our chickens started laying eggs again. Production was sporadic at first, one here, one there, until this morning, when I went out early to feed them and found three eggs waiting in the nest. “Our girls are back on the job,” I reported to my husband when I returned to the kitchen, pulling the smooth ovals from my bathrobe pocket as evidence.
I’m back on the job, too, after a fallow fall, full of renewed energy as I plunge once more into the fray, back onto the battlefield that is the empty page, where I work to wrest meaning from words and shape them into stories. I hope you’re writing, too, or productive in other fields of life, but if not, be patient with yourself. You might just be molting!